AURORA, CO— Dry Dock Brewing Company will release the Double Hazelnut Brown Ale tomorrow. This full-bodied Double Brown Ale was aged in whiskey barrels for 10 months, imparting notes of vanilla and oak. It has added hazelnut, which creates its earthy, nutty complexity and caramel, toffee-forward aroma. It weighs in at 8 percent ABV with […]