Two decades of a sedentary lifestyle is associated with a two times risk of premature death compared to being physically active, according to recent study results.

Eating nuts at least twice a week is associated with a 17% lower risk of death from cardiovascular disease.

Low-density lipoprotein (LDL) cholesterol levels should be lowered as much as possible to prevent cardiovascular disease, especially in high and very high risk patients.

Microorganisms in the body may contribute to destabilization of coronary plaques and subsequent heart attack, according to late breaking research.

Low-dose aspirin does not prolong disability-free survival of healthy people over 70, even in those at the highest risk of cardiovascular disease.

A new study shed lights on how a class of medications that help regulate blood sugar for patients with Type 2 diabetes can also protect against heart disease.

A recent report has described the effects of binocular occlusion in a patient with spatial neglect and severe posture impairment.

Study conducted to determine if there is a measurable impact of harvest method on the phenolic profile of ‘Brown Snout’ juice and cider to better inform equipment adoption. Over-the-row machine harvesting resulted in a final product of similar quality at reduced labor costs, and thus shows potential for increasing the commercial sustainability of cider apple […]

Researchers have found a correlation between deficits in facial emotion recognition and poor community integration in individuals with moderate to severe traumatic brain injury. Their findings have implications for the development of rehabilitative interventions to reduce social isolation in this population, improve outcomes, and increase quality of life.

An indigenous farming technique that’s been around for thousands of years provides the basis for restoring rain forests stripped clear of trees by gold mining and other threats.